DIARY MENU
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PRIMEROS (1 plato a elegir)
STARTERS (1 Starter to choose)
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Canelones de carne gratinados con bechamel
Meat cannelloni topped with bechamel
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Sopa de cocido
"Cocido" soup (Typical)
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Ensalada verde con gambas al ali-oli
Green salad with shrimps with ali-oli
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Spaghetti Boloñesa
Spaghetti a lla Bolognesa
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Gazpacho andaluz con guarnición
"Gazpacho" Typical andalusian tomato soup
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SEGUNDOS (1 plato a elegir)
MAIN COURSES (1 Plate to choose)
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Solomillo ibérico al Roquefort con patatas fritas
Iberic sirloin in Roquefort sauce with french fries
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Lomo de emperador al grill con ensalada
Grilled emperor loin with salad
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Filete de entrecote de ternera con patatas fritas
Fillet of beef steak with french fries
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Pechuga de pollo al grill con arroz
Grilled chicken with rice
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Dorada a la plancha con patatas al vapor
Grilled gilthead with steamed potatoes
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POSTRES (1 plato para elegir)
Desserts (1 plate to choose)
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Helado de vainilla o de chocolate
Vanila or chocolate Ice-cream
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Tartas variadas
Various cakes
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Frutas del tiempo
Seasonal fruits
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INCLUYE: 1 PRIMERO + 1 SEGUNDO + 1 POSTRE o CAFÉ + Pan + Bebida
INCLUDES: 1 STARTER + 1 MAIN COURSE + 1 DESSERT or COFFEE + Brad + Drink
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+10% EN TERRAZA - IVA INCLUIDO
+10% OUTDOOR TERRACE - TAX INCLUDED
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